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High Barrier EVOH Shrink Bags
  • High Barrier EVOH Shrink BagsHigh Barrier EVOH Shrink Bags

High Barrier EVOH Shrink Bags

In the highly competitive food industry, shelf life and appealing appearance are key factors in determining profitability. BIMASHI’s high barrier EVOH shrink bags are manufactured using state-of-the-art multilayer co-extrusion technology, providing comprehensive protection against oxygen, moisture, and contaminants. This ensures that these premium products retain their “fresh-from-the-factory” quality throughout the entire journey from the production line to the kitchen.

As a professional manufacturer and supplier of Shrink Bags in China, BIMASHI's High Barrier EVOH Shrink Bags are made using 7-layer co-extrusion EVOH technology, with a shrinkage rate of up to 35%. They feature high gloss and strong sealing properties, effectively extending the shelf life of meat, cheese, and seafood, reducing food waste, and preserving their aroma and color.


Unlike standard PE vacuum bags, our bags use an EVOH (Ethylene Vinyl Alcohol) copolymer layer. This specialized material acts as a high-performance gas barrier that is significantly more effective than traditional plastics.


Why Professionals Choose EVOH

Superior Oxygen Barrier: Reduces oxygen transmission to an extremely low levels, preventing lipid oxidation and discoloration in fresh meats and cheeses.

Aroma Preservation: Locks in the natural juices and savory aromas of smoked meats and aged cheeses.

Extended Shelf Life: Significantly delays spoilage, allowing for longer distribution cycles and reduced food waste.


Performance Features

Designed for high-speed vacuum packaging lines, these High Barrier EVOH Shrink Bags deliver consistent results under demanding conditions.

Exceptional Shrink Rate (Up to 35%): Achieves a tight, "second skin" fit that eliminates wrinkles and prevents "blood pooling" (drip loss) in meat products.

High-Gloss Transparency: Ultra-clear film enhances the natural color of your product, making it stand out in retail display cases.

Strong Seal Integrity: Engineered to seal through grease and moisture, virtually eliminating "leakers" and vacuum failures.

Puncture Resistance: Multi-layer construction provides the durability needed for handling and transit.


Product Specification:

Product Name

High Barrier EVOH Shrink Bags

Material

PA/EVOH/PE 

Structure

7 Layer Coextruded

Thickness Range

45-150um

Width Range

100-400mm

Length Range

100-1000mm

Seal Type

Curved bottom seal,Straight bottom seal

Color

Clear orCustomized

Shrink Rate

30% at90°C

Certificate

ISO9001,IS014001,FDA, EU Food Contact, BPA-Free


Applications:

Fresh & Processed Meats: Beef, pork, poultry, and sausages.

Dairy: Mature cheeses and gassy cheeses (specialized OTR available).

Seafood: Frozen fish fillets and shellfish.

Prepared Foods: Deli meats and pre-cooked portions.


Commitment to Quality & Safetys

As a dedicated supplier in the flexible packaging industry, BIMASHI prioritize compliance and consistency. Our manufacturing facilities adhere to strict ISO quality management systems, and every batch of film is tested for barrier consistency and seal strength.


Global Standards: Fully compliant with FDA and European Union (EU) food contact regulations.

Sustainable Thinking: By extending shelf life, our bags directly contribute to reducing global food waste in the supply chain.



Hot Tags: High Barrier EVOH Shrink Bags, China, Manufacturer, Supplier, Factory, Made in China, Wholesale, Buy, Free Sample
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Contact Info

To inquire about vacuum bags, thermoforming films, shrink bags, or to request a price list, kindly provide your email address, and we will respond within 24 hours.

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